Recipes for the Week

So sorry this is late!! Life took over. :-)

Monday: 
I cooked spaghetti, using whole wheat pasta, organic sauce (from Walmart) and hamburger meat. I cooked it, layered it in a 13x9 and put it in the oven for 15-20 min.

Tuesday: 
http://www.elanaspantry.com/mexican-chicken-and-rice

Wednesday:
 baked organic chicken tenders (with garlic and lime) and,
http://www.wholeliving.com/132688/quinoa-salad-toasted-almonds?center=0&gallery=136520&slide=132689

Thursday:
 http://www.wholeliving.com/216353/black-bean-brown-rice-patties
(this will not be enough to eat for my husband, so I will throw in this as well..

http://ohsheglows.com/2011/10/03/butternut-squash-mac-n-cheeze

Friday: 

http://www.fitnessmagazine.com/recipe/pasta/wheat-penne-with-roasted-vegetables-and-shrimp/

Saturday:

http://punchfork.com/recipe/Easy-Creamy-Tomato-Barley-Risotto-Oh-She-Glows

Sunday:

http://www.recipage.com/recipe.php?ri=6005256

(black bean and butternut squash burritos) (we use corn tortillas)